Kathy Whips Up A Hefty Cream Pie

Kathy surveys the ingredients in front of her and decides what she needs. She starts with the butter, which she slices into small pieces and sets to work cream pie filling. She adds sugar, cornstarch, vanilla extract, and salt to her bowl, then mixes everything together until smooth.

Kathy gathers her ingredients and sets to work, using a mixer to whip the mixture until it's light and fluffy. She takes the bowl of whipped cream and starts to spread it over the pie crust. She sprinkles raw sugar over the top of the cream, then places the pie in the fridge to set.

When the pie is ready, Kathy takes it out of the fridge and starts to slice it. She serves it warm, with a scoop of vanilla ice cream on top. The finished product is beautiful and delicious, and everyone who tastes it is sure to be impressed.

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